Fairtrade
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About
What is Fairtrade?
How Fairtrade works
Key benefits of Fairtrade
Fairtrade Marks
How Fairtrade differs from other labels
How Fairtrade certification works
Assuring integrity in checking compliance
Report misuse of the Marks
Fairtrade sourcing
Fairtrade products and ingredients
Traceability in Fairtrade supply chains
The Fairtrade system
Producer networks and producer organizations
Fairtrade organizations and businesses
Fairtrade International
Our Projects
Our partners
Fairtrade Projects Across the World
Governance
Our mission and vision
Our strategy
General assembly and board
Key policies
Fairtrade International Constitution / Satzung des Vereins
Fairtrade Organization Code
Privacy Policy / Datenschutz
Impressum
FAQ
Opportunities
Consultancy Assignment – Digital Content Development
Impact Evaluation, Research and Learning Manager
Student Assistant Impact Management (Learning Hub)
Student Assistant Climate and Social Compliance
HR Student Assistant (Werkstudent)
HR Generalist/ HR Officer
Head of Legal & Compliance
Head of Intellectual Property
Legal & Compliance Advisor
Contact us
Impact
Key data
Fairtrade producers
Fairtrade Premium
Fairtrade production
Mapping deforestation risks
Fairtrade Premium spending on the SDGs
Measuring our impact
An overview of our impact
How we conduct and use research
Impact monitoring
Top 7 Products Dashboard
Theory of change
Library
Fairtrade certification and producer resilience in times of crises
2021-2022 Annual Report
Guidebook: Implementing Human Rights and Environmental Due Diligence
Assessing the Impact of Fairtrade on Poverty Reduction and Economic Resilience through Rural Development
Evaluation and baseline research with small producer organizations producing Fairtrade sugar: Belize
Exploring Fairtrade's Impact: A review of research on Fairtrade from 2015-2020
Tracking Fairtrade's Impact
Monitoring the scope and benefits of Fairtrade: Africa and Middle East region, 13th Edition
Monitoring the scope and benefits of Fairtrade: Overview 13th Edition
Monitoring the scope and benefits of Fairtrade: Latin America and the Caribbean region, 13th Edition
more publications ...
Key issues
Child labour
Climate change
Decent livelihoods
Living income
Living wage
Environment
Forced labour
Gender equality
Human rights
HREDD
Mitigating violations
Supply chain collaboration
Trade unions
Remediating child labour
Farmers don't control the weather
Human Rights Commitment
Covid-19: Time to reset the business?
Fit for purpose?
Impact of certification
Access to remedy
Navigating corporate partnerships
Glossary of terms
SDGs
SDG1
SDG2
SDG5
SDG8
SDG12
SDG13
SDG17
Workers' rights
Standards
About the standards
Aims of the Fairtrade standards
How we set standards
Standards work in progress
Coffee Price Review 2022
Fairtrade Cocoa Standard Review
Flowers and Plants Review 2022
Banana Price Review 2022
Definition and Scope of Significant Number of Workers
Coffee COSP Study-2022
Price Study - Coconut for Processing in Ivory Coast 2022
Trader Standard Review 2021
Fairtrade Textile Standard Pilot project
Fairtrade Sourcing Ingredients Extension for Coffee
more work in progress ...
Standards / price announcements
Calculating floor wages for Flowers and Plants
Fairtrade Premium for Young Plant Material
Price Announcement - Minor Products
Cocoa Fairtrade Minimum Price Differential announcement
Banana Price Announcement 2023
Trader Standard Review - First Consultation
Revised Fairtrade Standard for Cocoa
Postponement of the implementation date of the requirement 3.1.1 and 3.2.1 of the Fairtrade Coffee Standard
Closure of Fairtrade pilot certification in conflict-affected regions
Clarification on the maximum land size in the Fairtrade Standard for Small- scale Producer Organizations
more announcements ...
Fairtrade standards
Small-scale Producer Organizations
Cane sugar
Cereals
Cocoa
Coffee
Fibre crops (including cotton)
Fresh fruit
Herbs, herbal teas and spices
Honey
Nuts
Oilseeds and oleaginous fruits
Prepared and preserved fruit and vegetables
Tea
Vegetables
Hired Labour
Flowers and plants
Fresh fruit
Fresh vegetables
Herbs and herbal teas
Oilseeds and oleaginous fruits
Prepared and preserved fruit
Sports balls
Tea
Contract Production
Cereals
Cocoa
Fibre crops (including cotton)
Herbs, herbal teas and spices
Nuts
Oilseeds and oleaginous fruits
Prepared and preserved fruit and vegetables
Vegetables
Trader Standard
Climate Standard
Textile Standard
Gold Standard
Minimum price and premium info
Products
Bananas
Carbon credits
Cocoa
Coffee
Composite products
Cotton
Flowers and plants
Fruit and juices
Gold and precious metals
Herbs and spices
Honey
Nuts and oils
Quinoa
Rice
Sports balls
Sugar
Tea
Textiles
Vegetables
Wine and wine grapes
News
Articles
Farmers hold the key to the climate crisis – if only world leaders at COP27 would listen
“At COP27, I am raising my voice for climate justice” A climate conversation with Fairtrade Producer Ines Zairi
“Climate justice means using the lens of equity” A climate conversation with Fairtrade partner Ben & Jerry’s
Sankofa: Improving incomes and building climate resilience through dynamic agroforestry
The climate clock is ticking!
Fairtrade producers plant more than 300,000 trees, highlighting urgent need for climate action
Fairtrade Unveils First-Ever ‘Non-Fungible Banana’ Amid Rising Climate Threat to Global Agriculture
“Climate justice means empowering farmers” A climate conversation with Fairtrade partner Matthew Algie
A Living Income Reference Price for Ugandan coffee, and reflections on learnings
Forging pathways to impact: our new interactive theory of change
more news ...
Profiles
COOBANA (Panama)
CONACADO (Dominican Republic)
PRAGOR (Mexico)
COCAFCAL (Honduras)
Koperasi Kopi Wanita Gayo (Indonesia)
Koperasi Baitul Qiradh Baburrayyan (Indonesia)
Oromia Coffee Farmers’ Cooperative Union (Ethiopia)
Cooperativa de Caficultores de Antioquia (Colombia)
ECOOKIM-COOP.CA (Côte d'Ivoire)
Stassen Natural Foods (Sri Lanka)
more profiles ...
For the press/media
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Good clothes, Fair pay
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Coffee Price Review 2022
Project Assignment
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Project Assignment