Coffee Price Review
Public Consultation
The consultation period is CLOSED (9 February to 3 April 2026).
Standards Committee decision
The results of the Standards Committee review and decision will be shared at the end of July 2026.
For reference:
Word versions of consultation survey
English | Español | Português
PDF versions of consultation survey
Tiếng Việt, Bahasa Indonesia, ไทย and 中文
Project status
- Research - completed
- Consultation - completed
- Standards Committee decision - July 2026
- Final draft approval and publication
- Project closed - implementation phase
Key documents
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Project assignment
Project goal
Reviewing the Fairtrade Minimum Price, the organic price differential, and the Fairtrade Premium for coffee with the aim to cover average costs of production while enabling market access for producers. The review will be based on collected data about the cost of production, as well as broad consultation with coffee stakeholders.
Project objectives
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Analyse costs
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Develop proposals
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Consult stakeholders
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Assess relevance
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Set baselines
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Analyse implications