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What we do
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Fairtrade International
Why Fairtrade
What we do
What is Fairtrade?
How Fairtrade works
Key benefits of Fairtrade
Theory of change
Why we do it
Child protection
Climate and the environment
Deforestation
Decent livelihoods
Gender equality
HREDD
Smallholder farmers
Mitigating risks
Forced labour
Workers' rights
Fairtrade and the Sustainable Development Goals
How we do it
Understanding the Fairtrade labels
Fairtrade Standards
Our projects and programs
Traceability in Fairtrade supply chains
Impact
Impact stories
Key figures at a glance
How we measure impact
Top 7 products dashboard
Impact Map
Products
Fairtrade products
Bananas
Cocoa
Coffee
Cotton
Flowers and plants
Fruits and juices
Gold
Herbs and spices
Honey
Nuts and oils
Sports Balls
Sugar
Tea
Textiles
Wine
For Business
Benefits of being certified
Benefits for business
Benefits for producers
Supply chain expertise
Sales in Canada
Consumer trends
Brand visibility
Business success stories
Business solutions
Fairtrade at retail
Manufacturers and traders
Out-of-home
Textiles and fashion
Micro-Roasters Program
Your path to certification
Steps to get certified
License fees
Apply to get certified
Resources
Purchasing guide
Promotional materials 🔗
CONNECT🔗
Fairtrade Month Toolkit
Get Involved
How to get involved
Canadian Fairtrade Brands
Fair Trade Programs
About the Programs
Educational Resources
Programs Newsletter
Newsletter
Fairtrade Month
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