Gender

Gender inequality remains a major barrier to human development globally. Fairtrade is dedicated to promoting equality and enabling women and men to access the benefits of Fairtrade equally.

Export crops constitute the vast majority of Fairtrade products and production tends to be male dominated. Data shows that women make up just 25 percent of the smallholder farmers and workers involved directly in Fairtrade. However, these figures do not account for members’ female relatives who contribute to the production of commodities in small farmer organizations. Even though women are often heavily involved, their work is seldom fully recognized and rewarded.

Women’s role in agriculture has increased over time for various reasons including migration, conflict and the incidence of HIV/AIDS. Current estimates indicate that women make up around 43 percent of the agricultural labour force in developing countries, with wide variations from country to country. However, women have less access to productive resources such as land, inputs, information, credit and technical assistance – resulting in the ‘gender gap’ in agriculture.

With increasing concerns about food insecurity and the need to feed a growing population, there is a renewed focus on giving women the same access to productive resources as men to boost productivity. The Food and Agriculture Organization of the United Nations estimates that closing the gender gap in agricultural yields would reduce the number of undernourished people by 100-150 million, and could increase agricultural output in developing countries by between 2.5 and 4 percent.

60-80 percent of global food is produced by women.

Development and research professionals are also increasingly advocating gender positive interventions for women, their families and their societies; for example, to improve women’s health, wellbeing, autonomy and influence, as well as to enhance child education and welfare while contributing to economic growth.

However, despite a general consensus on the benefits of addressing gender inequality, efforts have so far not brought about the improvements and transformation needed to empower women in agriculture.

The Fairtrade Approach

The Fairtrade approach seeks to tackle unequal power relations in order to promote gender equality and women’s empowerment.  This will be achieved by strengthening women’s human, social, financial, and physical capital. This approach is aligned to Fairtrade’s 2016-2020 Strategic Framework and guided by the Fairtrade Theory of Change. Further, it adopts the Gender at Work framework and reflects the recommendations of the 2015 Equal Harvest Report.

The Fairtrade Gender Strategy seeks to promote gender equality and women’s empowerment in producer organizations by building women’s and girls’ power and autonomy. The strategy aims to deliver a transformative approach to gender mainstreaming in the Fairtrade system.

Transformative gender approaches share an understanding of the need to go beyond women’s participation in activities and institutions, to challenge accepted gender patterns and structures with the aim of permanently and profoundly rebalancing unequal power distribution between persons of different genders.

Closing the gender gap in agricultural yields would reduce the number of undernourished people by 100-150 million, and could increase agricultural output in developing countries by between 2.5-4 percent.

Fairtrade also recognizes that gender is one of several variables that determine power relations and social inequalities which result from an intricate web of contextual factors such as race, class, religious or ethnic identity, and disability. In addition, social issues encompassed in agricultural value chains differ according to region, country and local context and they continue to evolve and become more complex. While Fairtrade’s approach focuses mostly on changes in attitudes, practices, and policies in agricultural production and trade, it also necessitates broader transformations in political and social life.

How Gender is addressed in the Fairtrade Standards

Fairtrade Standards include criteria that are designed to prevent gender inequality, including:

  • Members of Fairtrade organizations must not discriminate on the basis of gender or marital status.
  • During the recruitment of workers, members of the organization must not test for pregnancy.
  • Members of the organization must not engage in, support, or tolerate behaviour that is sexually intimidating, abusive or exploitative.
  • Members of the organization must set maternity leave, social security provisions and non-mandatory benefits according to national laws or according to collective bargaining agreements and regulations where they exist.
  • The organization’s rules that determine who can become a member must not be discriminatory.
  • Organizations must identify disadvantaged and/or minority groups within the organization according to, for example, gender, age, income or land area. Organizations must have programmes in place related to the disadvantaged and/or minority groups identified, to improve their social and economic position in the organization.

Beyond the Standards

In 2015 Fairtrade reviewed its Gender Strategy to encourage an approach of mainstreaming gender in every aspect of our work. This new strategy adopts a set of specific, strategic approaches as well as technical and institutional processes to achieve the goal of gender equality.

While there are many examples across the Fairtrade system of good practices adopted in the promotion of gender equality, until now Fairtrade had not followed a systematic and integrated approach to promoting gender equality. This strategy aims to close this gap and set a clear direction and approach for Fairtrade’s global work on gender for 2016-2020.

Several small producer organizations are already acting on concerns for gender equality. There are many examples where Fairtrade Premium projects are directly benefiting women, enabling changes to decision making and governance structures in certified producer organizations, and improving economic opportunities. In addition to this, some producer organizations are undertaking gender analyses of their organizations and piloting new gender equality programmes and policies.

Recent Fairtrade News on Gender

 

Empowering Women in Rural Communities

14 October 2016

On 15 October, the UN International Day for Rural Women, Fairtrade coffee farmer María Edy Rivera shares her thoughts on the progress towards empowering rural women.

[more]
 

Behind the Petal

08 March 2016

An opinion piece by Tsitsi Choruma, Chief Operating Officer at Fairtrade Africa and Senior Advisor on Gender Gender inequality is often seen as a women’s issue. Wrong! Gender is not about women - it’s about power balances...

[more]
 

Fighting coffee rust in Latin America

10 December 2015

Climate change is already severely impacting the coffee sector and affecting Fairtrade producers worldwide. Coffee diseases have increased in intensity and are found in areas and altitudes where they haven’t been seen before.

[more]
 

Raising the Voices of Rural Women

15 October 2015

An opinion piece by Tsitsi Choruma, Senior Advisor, Gender at Fairtrade International. Growing up in urban Zimbabwe, I spent a lot of time with my aunts in their villages and at our rural ancestral home. As a child, I viewed...

[more]
 

New Fairtrade Climate Standard enables smallholders and rural communities to fight climate change

01 October 2015

Businesses looking for innovative ways to take positive climate action by reducing their carbon footprint and compensating their emissions will soon have a new weapon in their fight against climate change, with the publication of...

[more]
 
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